Stayed one night at this Shukubo. The place was beautiful - temple, garden, room, surrounding area. My husband is a Vegan, so he was very happy with the meal.
However, I found it to be a little dissapointing. Shukubo evolved during the past 20 years, and now catered to foreign visitors. The meal was all vegan, but not the old fashioned Shoshin food, they were too modern and too catered to foregners. The morning service was also modified to suit foreigners. The place has lost its authenticity, along with much, much higher price. We will not be going back to Koyasan again. I liked the old Koyasan in the past.
